Muffaletta Sandwich
Bob needs some serious help with his dull muffaletta sandwich.
Recipe
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- Italian bread
- 2 TBS olive oil
- 1 TSP each dry Oregano and Basil
- 1 TBS parmesan cheese
- ¼ Pound ham
- ¼ Pound provolone cheese
- 2 Ounces mozzarella
- 1/8 Pound hard salami
- 1 Ounce each green and black olives
- 1 Roma tomato sliced
- Salt and pepper to taste
Procedure: Brush the Italian bread with olive oil. Season with herbs, salt, pepper, and parmesan cheese. Place them on a grill to toast. Once toasted place ham, salami, cheeses, olive, and tomatoes on the bread. Enjoy!
